- Computers and Software
- Health and Safety
- Sales and Marketing
- Financial Management
- Leadership and Management
- Harvard ManageMentor
- Customer Service
- Food Hygiene
- e-Commerce
- Starting your Business
- Business Growing/Developing
- The Apprentice
- Communication Skills
- Employment Law
- Protecting Your Business
- Managing Information
- Change Management
Food Hygiene
You will learn how to store, serve and handle food safely, including the rules for chilling and cooking food and the dangers of cross-contamination and poor personal hygiene.
Food Hygiene eCourses
Ensure the safety of your business and your customers by gaining a thorough
knowledge of basic food hygiene principles and practice. This course will help
you to establish and maintain high standards of food hygiene within your
business. The high quality, interactive content provides learners with an effective
grounding in food safety and the knowledge to sit one of the following Royal
Institute of Public Health (RIPH) qualifications:
• Foundation Certificate in Food Hygiene
• Level 2 Award in Food Safety in Catering
